TATER TOT SAUSAGE CASSEROLE – The Southern Lady Cooks


 

Tater Tot Sausage Casserole - The Southern Lady Cooks

This Tater Tot Sausage Casserole was an experiment that turned out fantastic. Sometimes you throw something together and it works great and other times not so much. We have definitely had our fair share of blunders in the kitchen! This dish is a winner and would be the perfect addition to any holiday morning!

Tater Tot Casserole Ingredients Needed:

Bag of Tater Tots

Pork Breakfast Sausagee

Campbells Cheese Soup

Milk

Eggs

Garlic Powder

Onion Powder

Black Pepper

Shredded Cheddar Cheese

Shredded Mozzarella Cheese

This casserole is so easy to make and would be great for Christmas morning! It’s a very filling and hearty casserole. I recently made it for a group of hunters and they all asked me to send their wives the recipe! ha!

We pride ourselves on make recipes anyone can make and this one is so simple but so good. I could eat this dish for dinner too, it’s that versatile. It also reheats well which is always a plus! If you love this dish you may also love this easy Hash Brown Breakfast Casserole too.

Tater Tot Sausage Casserole - The Southern Lady Cooks

Tater Tot Sausage Casserole - The Southern Lady Cooks

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Tater Tot Sausage Casserole

This Tater Tot Sausage Casserole is delicious! Your family will love it!

Prep Time20 mins

Cook Time1 hr 15 mins

Total Time1 hr 35 mins

Course: Breakfast

Cuisine: American, southern

Keyword: Tater Tot Sausage Casserole

Servings: 10 servings

Author: The Southern Lady Cooks

  • 1 (32 ounce) bag of Tater Tots (I used OreIda)
  • 2 lbs of breakfast sausage
  • 1 can of Campbells Cheese Soup
  • 1 cup of milk
  • 8 eggs
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of black pepper
  • 1 1/2 cups of shredded cheddar cheese
  • 1/2 cup of mozzarella cheese
  • Preheat oven to 350 degrees. Spray a 9X13 inch pan with cooking spray. Cook sausage in a large skillet until no longer pink.

  • In a large bowl, combine tater tots, sausage and shredded cheddar and mozzarella cheese. Pour into baking pan.

  • In a separate bowl, whisk together eggs, cheddar soup, milk and spices.

  • Once combined pour over tater tot mixture.

  • Bake on 350 degrees for 65-75 minutes, until eggs are completely cooked. Bake uncovered.

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